“Our CEO is Mrs. Olamide Williams, a graduate of Microbiology with a Master in Business Administration. She has trained both locally and internationally at the prestigious Le cordon bleu, Mike Mc Carey, Ebruli Pastalar, Wilton school of Cake decorating to mention a few. She believes a cake should not only look beautiful on the outside, it must be delicious and worth every penny.”

CEO - Sweet Indulgence